Data burst again ! 

Sigh…. My data burst again. And this time, both my iPad and iPhone datas burst. How did I burst 2x 5Gb data is beyond my comprehension too. 😱😭

Anyway, I will be monitoring and only able to upload when I have wifi… Non-spontaneous uploads. 

1 word.

Sianz.

It’s been a while….

It’s been awhile I posted something here. For awhile I lost my momentum. It’s like something inside me just switch it off after my saga class. 

Of course, those who didn’t have that unpleasant experience, start to “bitch” about “what’s so big deal about it”. Naturally, they don’t and won’t understand. Empathized – yes. But understand? Nope till they experience it. This is why when I refer anyone to any baking classes, I now make sure they have a wonderful experience for that one class because of what I have experienced. Service is very important and the feeling of bring left out is not something I wish on anyone else. 

Ham and Cheese Loaf ~using breadmaker

After last month’s data burst, I’ve to keep monitoring my data usage and only uploads when there is wifi. 😓

Did two attempts using my Pano breadmaker to do a Ham & Cheese Loaf and my 2nd attempt looks much better. Still need improvement but it looks and taste ok.

1st attempt ~ whole loaf

Cross-sectional ~ all the ham “floats” up

Using the P104 model ~ this is the basic model, mode 8 for pineapple bread, the breadmaker allows you only about 10mins of window time to divide to 12 pcs, roll flat, roll up the ham and put them all back into the tin. Not forgetting taking the blade out and clean out any reside dough and flour bits to ensure to load looks “clean” when you take it out.

Honestly, that’s not enough time! 
It automatically starts back to rise the bread even if you haven’t put all the dough back inside and you cannot press stop. Talk about being stress…

Armed with 1st attempt experience, I decided to attempt 2nd time tonight ana voila! The ham and cheese looks much more evenly spread. 

2nd attempt loaf looks better!

more evenly spread ham & cheese but need to focus on rolling more tightly

2nd attempt,  I am much prepared. 

Anyway, instruction guide and recipe from Panasonic breadmaker recipe book. 😜

Emotional Sat AM 

Never thought I would post this in my entire life. Posting so when I look back, I remember and be careful. 

This is what I posted on my FB and Twitter and The Providore Fb page but doubt any good will happen. 

😭😡Cannot believe this! What a good Sat morning! I took a cab and came very early. They don’t have my name, question if I have paid. I show them the confirmation paid slip.

Surprise, Surprise! I am told I have to leave the class. Nothing is prepared for me. They can’t do anything to gather some materials. It was 10:15am, 15 mins before class starts. 

Just tell me they rearrange again in June ! or refund me the monies. What about my emotional status? It’s not the recipes that I go for. It’s the whole package ~ the service, the experience, the teacher and the recipe.

Ya I know , I shouldn’t have go in the first place… It’s all my fault. Better go for VK classes or D&S classes. At least they listen and try to do something on the spot rather than tell you they discuss again and let me know by tomorrow (Sunday) … Seriously doubting right now their capabilities even though such a big company.

Probably nobody reads this because I am not famous but doesn’t mean not being famous cannot air my frustration and suffer silently, correct? First time in my entire life after attending so many baking classes. 

Let’s see what they say tomorrow. I will post to remind myself of this unfortunate day. It’s not miscommunication. Not everything can be wipe off using miscommunication as an excuse. 

I know, I know! What’s so big deal … Well, when this happens to you, let me know how you feel about it. 

BUT I must say this, it’s not the Teacher’s fault. So long see her, still so pretty! 

Sigh …. Go home and hug my pillow now.

Posting on the spot outside the class & felt like crying….   

Emotional Sat AM 

Never thought I would post this in my entire life. Posting so when I look back, I remember and be careful. 

This is what I posted on my FB and Twitter and The Providore Fb page but doubt any good will happen. 

😭😡Cannot believe this! What a good Sat morning! I took a cab and came very early. They don’t have my name, question if I have paid. I show them the confirmation paid slip.

Surprise, Surprise! I am told I have to leave the class. Nothing is prepared for me. They can’t do anything to gather some materials. It was 10:15am, 15 mins before class starts. 

Just tell me they rearrange again in June ! or refund me the monies. What about my emotional status? It’s not the recipes that I go for. It’s the whole package ~ the service, the experience, the teacher and the recipe.

Ya I know , I shouldn’t have go in the first place… It’s all my fault. Better go for VK classes or D&S classes. At least they listen and try to do something on the spot rather than tell you they discuss again and let me know by tomorrow (Sunday) … Seriously doubting right now their capabilities even though such a big company.

Probably nobody reads this because I am not famous but doesn’t mean not being famous cannot air my frustration and suffer silently, correct? First time in my entire life after attending so many baking classes. 

Let’s see what they say tomorrow. I will post to remind myself of this unfortunate day. It’s not miscommunication. Not everything can be wipe off using miscommunication as an excuse. 

I know, I know! What’s so big deal … Well, when this happens to you, let me know how you feel about it. 

BUT I must say this, it’s not the Teacher’s fault. So long see her, still so pretty! 

Sigh …. Go home and hug my pillow now.

Posting on the spot outside the class & felt like crying….